![]() ![]() Use melted chocolate bark to coat baking molds, and chill for 5-10 minutes. For this recipe, the mix is made from scratch using powdered sugar, cocoa powder, powdered milk, and powdered peanut butter (found in most grocery stores), along with some chopped chocolate, or chocolate candy melts. Peanut Butter Hot Chocolate Bombsįew things are more irresistible than the combination of rich, creamy chocolate and sweet, nutty peanut butter. Recipe and tutorial available at Kids Are A Trip. Top with a drizzle of melted chocolate and golden sparkling sugar for extra pizzazz. Seal bombs using a warm plate to melt the rim of one half sphere and “glue” it to the other half with the layer of chocolate. Melt chocolate candies, then coat silicone baking molds with a spoon, keeping the chocolate thick, but even.Ĭhill, then fill with hot cocoa powder, and spice mix. Start by mixing cinnamon, nutmeg, and cayenne pepper for the Mexican spice mix. These Mexican Chocolate hot cocoa bombs add a kick to everyone's favorite winter drink. Julie Blanner has the full recipe and step-by-step guide. Place in the bottom of a mug, and watch the snowman melt when the hot milk hits! Make a snowman face on the bomb using black writing icing for the eyes and mouth, and orange for the carrot nose. Top with the second half of the chocolate shell, and seal your bomb with leftover melted chocolate, using a piping bag. Simply fill the mold with white hot chocolate mix, and candies and treats of your choosing (crushed peppermint or mini marshmallows would be perfect here). Heat almond bark or white melting chocolate in the microwave until just melted, then use a spoon to coat the inside of a silicone mold, and pop in the freezer to chill for about seven minutes. If you're in the mood for something whimsical, try out this cute melting snowman hot cocoa bomb. Swap in chopped Andes chocolate bars for more chocolate.įind the full recipe and tutorial at Renee Nicole's Kitchen. Drizzle chocolate spheres with white chocolate and sprinkle the top with more crushed candy cane pieces. The chocolate shell is formed using a silicone mold and filled with hot chocolate mix, and a healthy spoonful of crushed candy canes. Peppermint is a quintessential cold weather flavor, and what better way to enjoy it than paired with a steaming cup of hot cocoa? These peppermint hot chocolate bombs call for chopped semi-sweet baking chocolate or chocolate chips, crushed candy canes, and mini marshmallows. Here are a few hot cocoa bombs recipes to get you started! The best hot chocolate bomb recipes Peppermint Hot Chocolate Bombs The best part is that each hot chocolate bomb can be customized by using dark chocolate, milk chocolate, white chocolate, and an endless amount of fillings and flavors (even pumpkin spice). Some recipes use hot chocolate bomb molds that look like bath bombs and some don't require them. Then just place the hot chocolate bomb in the bottom of a mug, add hot water or milk, and watch the chocolate shell melt away, bursting the bomb, and releasing the tasty contents inside!Įach recipe tutorial has a total time of less than 30 minutes including prep time, and uses easy-to-find ingredients available in the baking aisle at most grocery stores. Here's how it works: chocolate is formed in baking molds, and filled with hot cocoa mix, and a variety of mix ins to form the bomb. These melting chocolate balls make an experience out of drinking a cup of hot chocolate, and thankfully, they're a pretty easy DIY treat anyone can make at home. Hot Chocolate Bombs are sweeping the internet: first TikTok, then Pinterest, and all for good reason. ![]()
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